Connoisseur Grade - Organic Asahi Single Cultivar
First Harvest | Single Cultivar | Hand Picked | Organic |Tana Shading | Kyoto, Japan
One of the rare registered cultivars and only a couple of tea farms in Japan grow it organically. This is from our award-winning tea farm in Kyoto, of which also produces our KURI, KIKYO & UME.
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It has an interesting flavor profile of Asahi the beer. It’s malty, hint of vanilla and aroma of steamed green. Great for USUCHA.
Flavour Profile:
Malty, Hint of Vanilla, Steamed Green
Asahi is best for making Usucha. Click here for brewing Instructions.
NOTE: For Connoisseur grade matcha, it's crucial to sift prior to whisking. Get your professional matcha sifter here.
Package:
Option 1
20g matcha in foil bag + Japan-made tea canister+ box
Option 2
20g matcha refill in foil bag
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